Schedule 4 Section 6 of the Liquor Act 2007 (NSW) is concerned with Requirements During Restricted Service Period and is set out below.
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6 Other requirements during restricted service period
For a continuous period of 10 minutes during each hour of the restricted service period:
(a) the sale or supply of liquor on declared premises must cease, or
(b) the licensee must:
(i) distribute free drinking water or food (or both) to patrons, and
(ii) actively encourage patrons to consume water.